
283
Calories (cal)
7
Protein (g)
47
Carbs (g)
8
Fat (g)
Fibre: 7g
Preheat oven to 180°C and line a baking tray with baking paper. In a bowl, combine mashed bananas, rolled oats, honey, chia seeds, chopped walnuts, cinnamon, and vanilla extract. Mix well until everything is thoroughly combined. Drop heaped spoonfuls of mixture onto the prepared baking tray, flattening slightly, and bake for 12-15 minutes until golden brown and firm.