Zucchini and Corn Fritters
192 cal
15m prep · 10m cook
2 servings
Macro Breakdown
192
Calories (cal)
9
Protein (g)
30
Carbs (g)
4
Fat (g)
Fibre: 5g
Protein 21% Carbs 70% Fat 9%
Ingredients
Item
Weight
Cals
Zucchini
200g
34
Corn Kernels
100g
86
Self-Raising Flour
50g
180
Egg
60g
84
Method
1
Grate zucchini and squeeze out excess water. Mix with corn, flour, and egg. Pan-fry spoonfuls of the mixture until golden brown.