Thai Turkey Mince Lettuce Cups
268 cal
15m prep · 10m cook
2 servings
Macro Breakdown
268
Calories (cal)
35
Protein (g)
6
Carbs (g)
12
Fat (g)
Fibre: 3g
Protein 66% Carbs 11% Fat 23%
Ingredients
Item
Weight
Cals
Iceberg lettuce leaves
150g
21
Turkey mince
250g
375
Fish sauce
15g
9
Lime juice
15g
4
Red chilli, finely sliced
10g
4
Fresh mint, chopped
10g
4
Crushed peanuts
20g
118
Method
1
Brown the turkey mince. Stir in fish sauce, lime juice, and chilli. Serve immediately in lettuce cups, garnished with fresh mint and crushed peanuts.