Chicken & Corn Zucchini Boats
331 cal
10m prep · 20m cook
2 servings
Macro Breakdown
331
Calories (cal)
30
Protein (g)
30
Carbs (g)
10
Fat (g)
Fibre: 6g
Protein 43% Carbs 43% Fat 14%
Ingredients
Item
Weight
Cals
Zucchini
400g
68
Chicken breast mince
200g
330
Tinned creamed corn
210g
158
Spring onion, sliced
20g
6
Breadcrumbs
25g
99
Method
1
Preheat oven to 200°C. Scoop out zucchini. Brown chicken mince, stir in creamed corn and spring onion. Fill zucchini, top with breadcrumbs, and bake for 20 minutes.